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  [101] Cooking  18 19 20 21 22 23 24 25 26  
Scrubbing veggies #6469

If you are concerned about pesticides in fresh veggies soak them in a mix of 2 Tbs. of baking soda and 1 cup of water in a bowl for 5 minutes and rinse. Baking soda removes dirt and pesticides.

4.00 (3)


Thanks to: Anonymous - USA. - rec.:Aug 25, 2016 - pub.:Aug 25, 2016
Store scallions #6560

To avoid letting leftovers wilt in the fridge, chopping and storing in a clean empty water bottle in the freezer keeps the veggie fresh for months. The screw top creates an airtight seal and the small opening lets out just the right amount you need.

4.00 (3)


Thanks to: Anonymous - USA. - rec.:Nov 10, 2016 - pub.:Nov 10, 2016
The solution to tender good waffles #6529

If you feel your waffles recipe is a bit too heavy to serve on a hot morning, swap the milk or buttermilk in the recipe for an equal amount of seltzer. The bubbles in the sip will aerate the batter to give your waffles a tender, fluffy texture.

4.00 (3)


Thanks to: Cristina - Roselle - USA. - rec.:Oct 10, 2016 - pub.:Oct 10, 2016
Cook Corn in their Jackets #6430

When corn is cooked in their husks keep nutrients intact. So instead of going thru the pain of peeling the uncooked, just keep them in their jackets when steaming, microwaving or grilling, then shuck.

4.00 (3)


Thanks to: Cris - Roselle - USA. - rec.:Jul 14, 2016 - pub.:Jul 14, 2016
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